Sumdawnna atana hman tur Moisture Oven

Commercial moisture oven, open-hearth leh convection oven pahnih hmang thei hian multi-layer commercial baking a pe thei a ni. Capacity lian tak a nei a, professional water mist moisturizing, dual fans hmangin a lum chak hle a, a chhung lam pawh a wear-resistant, awlsam-to-clean awlsam tak a ni. A versatile a, lungkhamna-free a ni a, hman a awlsam bawk a, business return sang zawk a tichiang a ni.

Inquiry thawn rawh .

Hrilhfiahna

Technical lam hawi zawng zawng

A bik takin Category a awm	Kimchang
Product Hming	Sumdawnna atana hman tur Moisture Oven
Product Series a ni	M60
*Pawn lam atanga tehna(wdh) .*	586x724x536mm a ni
*Oven Chamber Dimension hrang hrang(wdh) a ni.*	480x372x345mm a ni
*Packaging A zau zawng(wdh) 1.1.*	636x774x585mm a ni
Accessories te pawh a awm bawk	Grilling pan 3, Grill rack 3 te pawh a awm bawk
Leng tawk	60L
Power Type a ni	Electric hmanga siam a ni
Barbecue Power hmanga siam a ni	2700W
Electric hmanga inzawmna	220V/50Hz/CQC hmanga siam a ni
Net Weight a ni	42kg a ni
Transport Package a awm bawk	Carton Box / Thing hmanga siam a ni
Hmanraw hman theih	Kitchen;Bakery,Restaurant;Dessert dawr;Cafeteria te pawh a awm bawk
Chawrchhuahna	Hangzhou, China ramah a awm a

Product Description chungchang

A thatnate chu:

Turbo hot air chu uniform baking atan:Back-mounted turbine hot air leh centrifugal motor, hmalam leh hnunglam hawia inher chuan oven chhung zawngah lumna chu inang tlangin a sem darh a, chu chuan thil chi hrang hrang, rawng inang lo tak tak a siam chhuak a ni. Hei hian professional baking tam zawk leh hmel hmuhnawm tak a pe a ni.

Professional tui mist tihfai nan:Hidden atomization system hian micron-level professional water mist moisturizing a pe a, baked goods te texture a ti sang a ni. He moisturizing baking hian naturally fluffy, volume lian zawk, crispy exteriors, leh soft interiors a siam a, chhang tui tak crispy leh rimtui tak a siam a ni.

Dual-tum neia open-hearth leh convection oven:Open-hearth mode-ah chuan oven chung leh hnuai lam chu independent takin control theih a ni a, chu chuan chaw siam dan hrang hranga temperature mamawh a phuhruk thei a ni. Convection oven mode-ah chuan boruak lum chu oven chhung zawngah a kal kual a, chu chuan layer tam tak chu baking leh browning pawh a tichiang a ni.

Capacity lian tak, panga-Layer Simultaneous Baking:62L capacity zau tak neiin oven hian hamburger bun 60, roast chicken 20, 10 9-inch pizza, 15 450g bread buns, croissant 60, egg yolk pastry/puffs/tarts 100, grilled lamb chop 60, grilled chicken wings 100, European chhang 30 a siam thei a ni rolls, vawk hmin 80 a awm bawk ke, cookies 150, emaw jelly bean/chestnut 500 emaw vawi khatah. Productivity leh efficiency sang tak avangin vawi khatah thil tam tak awlsam taka baking theih a ni a, result tha leh nghet tak a awm thei a ni.

Baking Menu hrang hrang siam theih:I menu te chu i duh angin customize rawh. Oven panel ah hian i duh ang menu leh a inmil tur function time te i set thei a ni.

Stainless Steel In chhungah hian Three-Dimensional Insulation a awm a:SUS304 stainless steel sir nga atanga siam niin, oven hi a chhe thei lo a, steel wool hmanga tihfai theih a ni. A thermal conductivity tha tak avangin ei tur pawh a lum thei hle. Cavity hi a sir, a chung, a hnuai leh a hnung lamah 10cm thuk insulation hmanga lined a ni a, hei hian thermal insulation kimchang tak a pe a ni.

Commercial moisture oven hian baking theihna zawng zawng a pe a, sumdawnna atana hmanraw hrang hrang atan a tha hle a, burger joint, Western restaurant, pizza parlor, bakery, cafe, leh private studio-ah te pawh a tha hle.